Molino Rossetto - Mix For Tarts and Biscuits (400g)
625
Whit wheat flour type “00”
Ingredients to Add: 4,41oz (125g) Butter, 1 Whole Egg, Jam or Fruit for Stuffing
170° (338 F) for 10 Minutes
It is produced in a factory that uses soy, sesam seeds and milk.